Preparing for marriage can be stressful, as many of you know. But amidst the stress, some funny conversations and debates have popped up between Glen and me. And I wanted to share one particularly frivolous one.
Bananas: Green or Yellow?
Now, I am in the green-tinted banana camp, and Glen is firmly planted in the yellow-with-some-brown-spots camp. This bodes well for our marriage, because when we go for groceries, we can buy delicious and beautiful kind-of-green bananas which I will enjoy for a couple of days, and once they go bad, Glen will happily consume them. What a symbiotic relationship we've got going. This will definitely not create a rift between us.
But what do you all think? Do you enjoy the crisp, fresh, delicious taste of a banana that still carries that green-ish hue? Or are you a mushy, over-sweet, kind-of-gross banana enthusiast? (yes, megan admits that she's attempting to sway your thinking; but it's her blog ... glen can influence you on his own blog, if he ever wants to create one.)
"Time flies like an arrow. Fruit flies like a banana." -Groucho Marx